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place6A West St, Wimborne
Description The Korma curry originated in the mid 1500s as a dish for the Mughal Emperor and was named after a Rajput tribe called Kurma.It is a mild curry and very popular in Britain.Ingredients water, tomato paste (15%), sunflower oil, white wine vinegar, ground coriander, turmeric, garam masala (coriander, cinnamon, ginger, cloves), sea salt, cu...
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